Unique to Port Arthur Lavender our very popular lavender and wheat filled Tasmanian Devil – put the devil straight into the microwave for around 2 minutes – you will have a very warm and snuggly Tassie Devil indeed! This is sure to become a favourite.
The Tasmanian devil (Sarcophilus harrisii) is a carnivorous marsupial of the family Dasyuridae, now found in the wild only on the Australian island state of Tasmania. The size of a small dog, it became the largest carnivorous marsupial in the world following the extinction of the thylacine in 1936. It is characterised by its stocky and muscular build, black fur, pungent odour, extremely loud and disturbing screech, keen sense of smell, and ferocity when feeding. The Tasmanian devil’s large head and neck allow it to generate amongst the strongest bite per unit body mass of any extant mammal land predator, and it hunts prey and scavenges carrion as well as eating household products if humans are living nearby. Although it usually is solitary, it sometimes eats with other devils and defecates in a communal location. Unlike most other dasyurids, the devil thermoregulates effectively and is active during the middle of the day without overheating. Despite its rotund appearance, the devil is capable of surprising speed and endurance, and can climb trees and swim across rivers.